The Straight Poop: Doggy Deck Dining Part II
By Drake the Dog Reader Pet Columnist Where am I taking my humans today? The Mister put the top down on the convertible, and I’m sniffin’ out some serious summer doggie deck dining—Schweitzer style!...
Category: Eats & Drinks
Wining is Allowed — In fact, it’s even encouraged
By Ben Olson Reader Staff Winos, winers, oenophiles, grape nuts and vino enthusiasts, get ready for a weekend especially dedicated to that magical nectar of the gods. The Schweitzer Mountain Northwest Winefest is back...
Beerfest Has Arrived
By Cameron Rasmusson Reader Staff Let’s be honest: It’s easy to love beer. But not everyone loves it in the same way. See, a guy like me goes for the superficial qualities—if it tastes...
The Sandpoint Eater: Pit Stop
By Marcia Pilgeram Reader Food Columnist On a recent weekend trip to Moscow, I ran into a friend, transplanted from Sandpoint. She was heading out of town, but invited me to her home to...
Mobile Gourmet
By Ben Olson Reader Staff Remember when food trucks used to be places where you were afraid to eat? You would find them parked on dark city streets, grease traps overflowing and a perpetual...
Quality with a human touch:
By Cameron Rasmusson Reader Staff Most people want to feel like they’re a productive member of society regardless of the challenges in their way. That sense is exactly want locally based business bTizzy provides....
The Sandpoint Eater:
By Marcia Pilgeram Reader Food Columnist In preparation for National Hamburger Day this coming Saturday, May 28, I masterminded a not so scientific search for Sandpoint’s best burger. With the results in from my...
The Sandpoint Eater: Imen and Me
By Marcia Pilgeram Reader Food Columnist My myriad of food projects occasionally includes testing recipes for food blogs and cookbooks. Last year I had the pleasure of testing recipes for an upcoming Irish cookbook...
Loaf and Ladle: a fresh world bistro
By Ben Olson Reader Staff Michael and Sarah Williams are no stranger to the restaurant life. Between the two of them, they have decades of experience in the service industry. On April 29, however,...
The Sandpoint Eater:
By Marcia Pilgeram Reader Food Columnist Happy National Tater Day! That’s right, folks, it’s Tater Day. Between my Irish heritage and my role as the mother of a vegetarian, I know my way around...
