Mad about Science: Peanut butter
By Brenden BobbyReader Staff Peanut butter and jelly sandwiches are an American staple, but have you ever stopped to ask yourself why? What is it about solid nuts transformed into a non-Newtonian fluid that...
By Brenden BobbyReader Staff Peanut butter and jelly sandwiches are an American staple, but have you ever stopped to ask yourself why? What is it about solid nuts transformed into a non-Newtonian fluid that...
By Justin Hayes Reader Contributor Idahoans cherish the great outdoors. Whether it’s visiting our national forests, fishing in pristine rivers or depending on a thriving agricultural sector, our way of life is deeply intertwined...
By Katie Botkin Reader Contributor Public input and has already had an effect on the controversial draft Land Use Map developed by the Bonner County Planning Commission. At its July 30 meeting — following...
By Lyndsie Kiebert-Carey Reader Staff In plain terms, Hubbard Farms covers 1,040 acres in the Kootenai Valley, growing wheat, canola, barley and alfalfa on a productive patchwork between the Selkirk and Purcell mountains. But, as...
By Brenden Bobby Reader Columnist North Idaho is just a little bit country. It’s not unusual to see someone trotting a horse through most of our towns as though it were a rented scooter...
By Brenden Bobby Reader Columnist Our area has some passionate farmers and gardeners. Our area also has a pretty nasty reputation for having abysmal soil that no amount of potting soil can save. If...