Emily Articulated: Coffee (shop) filters
By Emily Erickson Reader Columnist I had a thought the other day, and it was something along the lines of, “Do I even like the clothes I pick out for myself? I feel like...
Category: Eats & Drinks
Sandpoint business owner files tort against city of Sandpoint
By Ben Olson Reader Staff A Sandpoint business owner has filed a tort claim against the city of Sandpoint five months after a police raid on her business has yet to result in criminal...
The Sandpoint Eater: All choked up
By Marcia Pilgeram Reader Columnist When my anti-train noise neighbors lobbied and won approval for a no-horn zone in Ponder Point, I sorely missed those long, warning whistles from the big, blue-liveried engines of...
Love at first bite
By Ben Olson Reader Staff Pizza might just be the perfect food: it’s delicious at any time of day or night, tastes great hot or cold, and is just as easy to eat on...
Ponderay soup kitchen celebrates 10th anniversary
By Soncirey Mitchell Reader Staff The Community Crockpot, Inc. Soup Kitchen celebrated 10 years of feeding Bonner County’s underserved community Feb. 12 with a 125-person pizza party. The nonprofit, which operates from the Hoot...
The Sandpoint Eater: A piece of cake
By Marcia Pilgeram Reader Columnist It’s a wrap, folks. The 16th annual Heart Ball proved as successful as its predecessors. The following night, I watched the Grammys and thought that the Bonner General Health...
Medieval eats
By Zach Hagadone Reader Staff Taste perhaps brings on the strongest evocation of memory, which, if you want to get all woo-woo, makes it the closest we can get to a mode of time...
Mad About Science: Pasta
By Brenden Bobby Reader Columnist Chances are that you’ve probably eaten pasta at some point in your life. Most people consume premade pasta from the grocery store. Dried and pre-packaged pasta saves the consumer...
The Sandpoint Eater: Generational fare
By Marcia Pilgeram Reader Columnist Call them what you may — miners’ pasty, Cornish pasty, Butte pasty or meat hand pie — no other food evokes stronger food memories for me. I grew...
The Sandpoint Eater: Hello sunshine
By Marcia Pilgeram Reader Columnist Come to Arizona, they said. It will be fun and warm, they said. I’m not sure how often it snows in Tucson, but of course, I was there for...
