The Sandpoint Eater: A delicious decade
By Marcia Pilgeram Reader Columnist I’d been having a relatively easy week; Christmas was packed up and tucked away, ideas for this column were half-baked and my recipe for chili rellenos was ready to...
Tagged: holiday recipes
The Sandpoint Eater: Sugar and spice and everything nice (and local)
By Marcia Pilgeram Reader Food Columnist I’ve got three busy weeks ahead of me, and I imagine I’m not alone. I’ve been baking and freezing or curing for the past month or so, and...
